Cadbury Dairy Milk is a brand of chocolate bar made by the Hershey Company in the United States and Mondelez International (formerly Cadbury) in the rest of the world. It was introduced in the United Kingdom in 1905 and now encompasses a wide range of chocolates and variations.
Founded in 1824, John Cadbury opened a grocer’s shop in Birmingham, where he sold cocoa and drinking chocolate.
In 1897, the first milk chocolate bar by Cadbury was introduced in the UK.
In 1905, Cadbury Dairy Milk was first introduced in the UK.
In 1969, Cadbury merged with Schweppes to create Cadbury Schweppes.
In 2008, Cadbury was acquired by Kraft Foods (later renamed Mondelez International).
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The original Dairy Milk chocolate bar, made with milk chocolate.
Dairy Milk chocolate with raisins and almonds.
Dairy Milk chocolate with a soft caramel center.
Dairy Milk chocolate with whole hazelnuts.
Dairy Milk chocolate with Oreo cookie pieces.
Cadbury Dairy Milk was first introduced in the United Kingdom in 1905.
Cadbury Dairy Milk is a specific type of chocolate bar made by Cadbury that uses a higher proportion of milk in the recipe, resulting in a creamier texture and lighter color than other Cadbury bars.
Yes, most Cadbury Dairy Milk products are suitable for vegetarians, with the exception of those that contain animal-derived ingredients such as marshmallows or gelatin.
Cadbury Dairy Milk chocolate should be stored in a cool, dry place away from direct sunlight, and should not be refrigerated as this can cause the chocolate to develop a whitish film on the surface known as 'bloom'.
Yes, Cadbury Dairy Milk is available in the United States, but it is produced and distributed by Hershey's under license from Mondelez International.